Varieties: Early Majestic, Du 56,DU 114, Royal Glory, June Lady, Rich Lady.

The Vichiculen peaches are among the first to be exported from Chile. High contribution of vitamins, minerals and acids make this fruit an excellent option for consumption


Benefits of eating peaches

In addition to its exquisite flavour, the peach has several very beneficial components for our body such as potassium, necessary for the transmission and generation of the nerve impulse and for normal muscular activity, in addition to intervening in the water balance inside and outside the cell. Thanks to its fibre content, peaches can help improve intestinal transit, being highly recommended in any diet. Also, they constitute a good supply of carotenes, a phytochemical that has been associated with the prevention of some types of cancer.

Low in calories.

Benefits of eating peaches